Texas Travel Blog
Breakfast dish at the Inn makes professional foodie’s top 2010 list
Happy New Year – what a way to start the year with the Inn’s upside banana walnut french toast making the top 10 list from DFW.com. In this compilation, June Naylor, a prominent Texas food critic, describes the dish as “sweet, nutty and ridiculously sinful”. Our guests have been enjoying this for over 5 years and we hope you will too.