Gourmet Cooking Class at Inn with Chef Asdren Azemi

If you are looking for a unique alternative to a Valentine’s Day dinner at your favorite restaurant, join us at the Inn on Lake Granbury for our gourmet cooking class and dinner with Chef Asdren Azemi of Ruffino’s Restaurant (Fort Worth) on February 15th. Chef Asdren is returning to join us along with Tarelton’s Langdon Center and the Read More …

Gourmet Cooking Class with Chef Lou Lambert

We are excited to announce this month’s cooking class with Chef Lou Lambert.  Lou is the chef of Lambert’s in Fort Worth, Texas.  Lambert specializes in steaks and seafood, making October 18ths cooking class, worthy to attend.  The menu includes: -foie gras mousseline & fig jam on brioche toast -hot smoked salmon croustade with cucumber Read More …

Granbury Gourmet Cooking Class with Megan Potts

Thursday, September 11, 2014 Gourmet Cooking Class Featuring Chef Megan Potts 7:00pm-9:30pm $75.00 per person Reservations Required – Call 817-573-0046 (Includes instruction materials/recipes, four course dinner, and paired wine) Course One: Chilled green pea and mint soup Course Two: Grilled peach panzanella in a sherry vinaigrette Course Three: Stuffed pork loin and three onion coulis Read More …